Items where Author is "Nurita Widjayanti, ."

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Nurita Widjayanti, . (2019) ANALISIS KANDUNGAN ASAM ASETAT HASIL FERMENTASI BUAH RAMBUTAN (Nephelium lappaceum L.) MENGGUNAKAN KOMBINASI Saccharomyces cerevisiae DAN Acetobacter xylinum. Sarjana thesis, Institut Sains dan Teknologi Nasional.

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